Thursday, October 16, 2014

Re: Recipe from today's picnic

Thank you Alexis! Those were so delicious as were all the wonderful dishes that people brought. I'd also love to get the recipe for the small stuffed potatoes. Not sure who brought those? :-)

Maayan, thank you for organizing a special time together. The setting was beautiful and the crafts were really lovely. We appreciate all you do! 

Dana 

Sent from my iPhone

On Oct 16, 2014, at 1:51 PM, Alexis Tejeda <alexisltejeda@gmail.com> wrote:

Hello all! I apologize in advance for sending this out to everyone, but I thought it would be the easiest way to get the recipe for the coconut apricot balls out to those who had asked. 

1 cup dried apricots
1 cup unsweetened shredded coconut
1/2 cup rolled oats
1 TBS maple syrup
1 TBS meted coconut oil

Pour all ingredients into a food processor and pulse it all together. Roll into balls and place on a plate. Freeze for an hour, then store in the refrigerator. 

It was great to see everyone today! 
Take care,
Alexis

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